OneOp Nutrition and Wellness provides Military, VA, Extension Dietitians and other Military Provides with high-quality webinars and continuing education. The information presented is evidence-based and topics are determined by the needs of the providers.
Upcoming Nutrition and Wellness Webinars
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Vitamin D in Health and Performance: Evidence, Strategies, and Misinformation
About This Webinar: Did you know the measurement of vitamin D status via 25-hydroxyvitamin D testing...
Wed April 19th: 1:00 pm-2:00 pm EDTStrategies for Management of NAFLD (Non-Alcoholic Fatty Liver Disease)
About This Webinar: Nonalcoholic fatty liver disease (NAFLD) is becoming increasingly common. It is ...
Wed May 3rd: 11:00 am-12:00 pm EDT
All Archived Nutrition and Wellness Webinars
Benefits of Plants for Chronic Kidney Disease
Wed March 22nd: 1:00 pm-2:00 pm EDTIncreasing Children’s Fruit and Vegetable Exposure: Tools for Practitioners Serving Families Experiencing Limited Income
Wed March 1st: 12:00 pm-1:00 pm ESTRelative Energy Deficiency in Sport (RED-S): Evaluating the Impact on Health and Performance
Wed February 1st: 1:00 pm-2:00 pm ESTIncorporating Nutrition-Focused Physical Exams into Practice
Wed November 9, 2022: 11:00 am-12:00 pm ESTUnderstanding the Social and Structural Drivers of Food and Nutrition Insecurity
Thu September 29, 2022: 11:00 am-12:00 pm EDTNutrition in Individuals with Autism Spectrum Disorder
Wed May 18, 2022: 11:00 am-12:00 pm EDTRecent Advances in Sustainable Diets and Nutrition
Tue April 19, 2022: 12:00 pm-1:00 pm EDTAssessing Malnutrition in the Adult Population: The Role of the RDN
Thu March 31, 2022: 11:00 am-12:00 pm EDTEnd Stage Renal Disease: Balancing Labs and Food for Quality of Life
Tue February 22, 2022: 11:00 am-12:00 pm ESTIntuitive Eating & Diabetes Management
Wed January 26, 2022: 11:00 am-12:00 pm ESTOptimizing Telehealth Delivery of Nutrition Therapy
Wed October 27, 2021: 11:00 am-12:00 pm EDTFood Allergy vs Food Intolerance
Tue September 21, 2021: 11:00 am-12:00 pm EDTUnderstanding the Hype: Emerging Evidence for the Use of the Ketogenic Diet in Chronic Disease
Tue July 20, 2021: 11:00 am-12:00 pm EDTNavy Operational Fitness and Fueling System: The Foundation of Physical Readiness
Tue June 22, 2021: 11:00 am-12:00 pm EDTEnhancing Health and Wellness with Probiotics
Wed May 19, 2021: 11:00 am-12:00 pm EDTSupporting Client Health Through Intuitive Eating
Thu April 22, 2021: 11:00 am-12:00 pm EDTFood Waste vs Food Safety: A Balancing Act
Tue March 23, 2021: 11:00 am-12:00 pm EDTFood and Nutrition Before, During and After Disasters
Wed February 24, 2021: 11:00 am-12:30 pm ESTThe 2020 Dietary Guidelines for Americans – New Revisions and Uses
Wed January 27, 2021: 11:00 am-12:00 pm ESTImplementing Lifestyle & Performance Medicine: Tips & Tools for Health Professionals
Wed December 16, 2020: 11:00 am-12:00 pm ESTResources for Addressing Food Access for Military Families
Tue October 27, 2020: 11:00 am-12:30 pm EDTCommunication for Patients with Low Nutrition Literacy
Wed September 23, 2020: 11:00 am-12:00 pm EDTKeeping Our Brains Healthy as We Age
Tue August 25, 2020: 11:00 am-12:00 pm EDTBuilding Cultural Competence in Nutrition and Dietetics
Tue June 23, 2020: 11:00 am-12:00 pm EDTCancer Preventive Lifestyle Behaviors: Why You Should Talk to Your Clients Now
Wed May 27, 2020: 11:00 am-12:00 pm EDTFODMAPs and Athletes: Current Research and Strategies
Thu April 16, 2020: 11:00 am-12:00 pm EDTSleep and the RDN: Incorporating Sleep Education to Reduce Chronic Disease Risk
Wed March 18, 2020: 11:00 am-12:00 pm EDTExploring the Research on Fad Diets
Wed February 12, 2020: 11:00 am-12:00 pm ESTPreoperative Nutrition Management of Bariatric Surgery Patients
Wed January 15, 2020: 11:00 am-12:00 pm ESTEmpowering Diabetes Self-Management: Utilizing the Latest Technology in Personal Blood Glucose Monitoring
Tue November 12, 2019: 11:00 am-12:00 pm ESTBuilding Partnerships Beyond Policy with Your Commissary
Wed October 23, 2019: 11:00 am-12:00 pm EDTIncorporating DASH Diet Principles into Everyday Living
Wed October 9, 2019: 11:00 am-12:00 pm EDTThe Relationship Between Health and Finances
Tue August 13, 2019: 11:00 am-12:30 pm EDTAvoiding Burnout: Building Resilience Through Relationships
Tue June 25, 2019: 11:00 am-12:00 pm EDTYuck! I Don’t Eat That! Nutrition & Selective Eating in Young Children with Autism
Wed June 12, 2019: 11:00 am-12:30 pm EDTAir Force Nutrition Initiatives
Tue April 23, 2019: 11:00 am-12:00 pm EDTInternational Lifestyle Recommendations for Polycystic Ovary Syndrome (PCOS)
Thu March 28, 2019: 11:00 am-12:00 pm EDTThe Ketogenic Diet – Is it Another Fad?
Tue February 26, 2019: 11:00 am-12:00 pm ESTCulinary Medicine: Where Health Meets Food
Thu January 24, 2019: 11:00 am-12:00 pm ESTClinical Insight into Vitamin B12
Wed October 31, 2018: 11:00 am-12:00 pm EDTCoconut Oil: Super Food or Super Fad
Thu October 4, 2018: 11:00 am-12:00 pm EDTThe Power of Family Mealtimes: Strategies to Promote Health and Wellbeing
Tue August 21, 2018: 11:00 am-12:00 pm EDTEnhancing the U.S. Army Performance Through Key Nutrition Initiatives
Tue June 19, 2018: 11:00 am-12:00 pm EDTThe ABC’s of MDI: Gaining a working knowledge of Multiple Daily Injection insulin therapy
Wed May 30, 2018: 11:00 am-12:00 pm EDTThe low FODMAP diet for irritable bowel syndrome: From evidence to practice
Thu March 29, 2018: 11:00 am-12:00 pm EDTPlant-based Eating: Enhancing Health Benefits, Minimizing Nutritional Risks
Tue January 23, 2018: 11:00 am-12:00 pm ESTPerformance Nutrition Considerations for Service Members and Veterans
Tue October 17, 2017: 11:00 am-12:00 pm EDTHigh Impact Grocery Store Tours
Thu September 14, 2017: 11:00 am-12:00 pm EDTGut-Microbiota-Brain Axis
Thu July 27, 2017: 11:00 am-12:00 pm EDTResponsive Feeding: Understanding when and how to develop a feeding relationship with infants.
Tue June 27, 2017: 12:00 pm-1:00 pm EDTEvidence-based guidelines for the nutritional management of adult oncology patients
Thu May 4, 2017: 11:00 am-12:00 pm EDTPhytonutrients and Cardiovascular Disease
Wed March 15, 2017: 11:00 am-12:00 pm EDTGluten Free: Research and Practice Tips
Tue February 14, 2017: 11:00 am-12:00 pm ESTChronic Illness: Empowering Families in the Journey – Part 2
Thu January 26, 2017: 11:00 am-12:00 pm ESTChronic Illness: Empowering Families in the Journey – Part 1
Thu January 19, 2017: 11:00 am-12:30 pm ESTHealth & Wealth Relationships
Tue October 11, 2016: 11:00 am-12:30 pm EDTMobile Apps for RDNs in Patient Care: What Does the Evidence Say?
Wed September 21, 2016: 11:00 am-12:00 pm EDTNutrition, Exercise and Renal Disease
Tue June 28, 2016: 11:00 am-12:00 pm EDTNutritional Trends and Implications for Weight Loss Surgery
Tue May 24, 2016: 11:00 am-12:00 pm EDTBreastfeeding – Nature’s Best
Tue April 26, 2016: 11:00 am-12:00 pm EDTWork life integration: What does success look like?
Tue March 29, 2016: 11:00 am-12:00 pm EDTTrans Fat Update
Thu February 25, 2016: 11:30 am-12:30 pm ESTCooking Up Nutrition Education
Tue January 26, 2016: 11:00 am-12:00 pm ESTEating Well While Eating Out: How Calories on the Menu Can Help Guide Healthy Choices
Tue October 20, 2015: 11:00 am-12:00 pm EDT5-2-1-0 Healthy Messaging Campaign
Tue September 22, 2015: 11:00 am-12:00 pm EDTNew Medications for Type 2 Diabetes
Tue August 25, 2015: 11:00 am-12:00 pm EDTHypertension Update: Nutritional Guidelines and Strategies
Wed July 22, 2015: 11:00 am-12:00 pm EDT