Waste Not, Want Not: Reducing Food Waste in Your Communities
Discover the types of food most often wasted and how making some simple changes in how we shop, cook, and store food can help stretch your food resources and budget.
Discover the types of food most often wasted and how making some simple changes in how we shop, cook, and store food can help stretch your food resources and budget.
This course provides an overview of military culture and the unique needs of military families to help Extension professionals better understand how to recognize, engage, ask, and deliver education in the community.
This session focuses on defining Infant and Early Childhood Mental Health (IECMH) and its importance for healthy socioemotional development. The discussion includes how to recognize symptoms of unhealthy IECMH, and practical approaches that professionals can use to improve it. Additionally, participants consider the importance of addressing IECMH in children and...
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